The Foodberry Club
MISSION:
The mission of Rainberry Food Club, under the name of “Foodberry Club” is to share recipes, share different cooking methods, hold group cooking classes, and share the diverse cultural methods and recipes. This may include Rainberry resident expert led classes and on occasion speakers from the food industry.
President: Marlene Elmowitz
VP Amy Shenfeld and Janet Valle
Treasurer: Deb Robbins
Secretary:Lee Elmowitz
email: rbfoodberryclub@gmail.com
MEMBERSHIP:
Participation in classes activities is open to all residents and renters. Participation is based on space availability. A membership and other fees may be charged, when necessary, to cover expenses. All classes are to be taught or facilitated by an instructor. Guest participation is based on space and instructor consent